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Tropical/Hawaiian Menu Selections
Special requests available.
Appetizers |
Beef or Chicken Satay Skewers with Peanut Dipping Sauce |
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A perfect blend of peanut, lime and asian spice, topped with scallions and cilantro. |
Hawaiian BBQ Glazed Shrimp Skewers |
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Grilled to perfection. |
Spring Rolls with Dipping Sauce |
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Carrots, napa cabbage, red peppers and cilantro rolled and served with a dill, lemon and miran dipping sauce. |
Sushi Medley (all items cooked) |
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Choose your filling: dill glazed salmon with avocado; roast beef with cucumber; pork with dried cranberry relish. |
Hawaiian Honey Rib-lets |
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Pork ribs marinated in an asian sauce and broiled to caramelized goodness. |
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Entrees |
Dill Glazed Salmon |
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Marinated in lemon, miran and dill and grilled. |
Shrimp Tempura |
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Fried to a crisp golden brown with our special tempura batter. Served with a Mango vinaigrette. |
Huli Huli Chicken |
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In Hawaiian, Huli-Huli means turn-turn. Hawaiian BBQ chicken at its best. |
Jamaican Jerk Chicken |
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Not too spicy, but with the right hint of island flavors. |
Teriyaki Chicken or Tri-tip |
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Your choice. Either way, its great. |
Sweet Coconut Pork Wrap with Accouterments |
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Served with mango salsa, napa cabbage, and spicy mustard, these are tasty wraps!
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Polynesian Ham |
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Smoked, sweet and juicy.
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Sides |
Asian Chicken Salad |
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Light and refreshing with our own special salad dressing, this salad includes mandarin oranges, almonds, and fried wontons. |
Cold Oriental Noodles in Peanut/Cilantro Sauce |
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Thin chinese noodles cooked and then mixed with scallions and a peanut/cilantro sauce. |
Exotic Curry Chicken Salad with Pineapple Chunks & Cashews |
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Tender chunks of chicken in a light curry dressing with celery, pineapple, coconut, and cashews. |
Mango Black Bean Salsa over Rice |
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Mangos and black beans really come together for a taste explosion. Served over white rice. |
Marinated Hibachi Grilled Vegetables |
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Zuchinni, yellow squash and mushrooms marinated with asian flavors and then grilled. |
Peanut Slaw |
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A mix of cabbages, carrots and cilantro with peanuts and our special vinaigrette. |
Tropical Rice Salad |
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A refreshing cold rice salad with scallions and thyme. |
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Desserts |
Banana Pudding with Coconut Macaroons |
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Coconut macaroons are the base for fresh sliced bananas and banana pudding. |
Frozen Coconut Carmel Pie |
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Simply "Heaven". |
Individual Key Lime Cheesecakes |
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Keylime filling in a light cupcake-style crust. |
Grilled Pineapple Rings with Cinnamon Sugar & Ginger |
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Rum marinated pineapple rings are dipped in cinnamon sugar and ginger and grilled to perfection. Kick it up and top it with our rum sauce. |
Instead of giving you cookie cutter menus, we like to work with you to develop menus that "cater to your needs". The menu choices are only "suggested" samples.
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The Pit Stop BBQ, LLC
661.269.2866 818.775.0278
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